Spritz

Valdo Time

Spritz Time

Product history

 

Venice, 1960. The barman starts with Valdo.

He decorates it a with a streak of red and then adds soda water, because you can never go wrong with a splash of soda water.

She smiles. From then on, a spritz is created every day.

Perfect service

To serve to perfection, add ice cubes and garnish with a slice of orange.

Documentation

750 ml

1500 ml
Magnum

3000 ml
Jeroboam